Thursday, July 8, 2010

{Candace's Cupcake Buttercream}


Buttercream Frosting Recipe


Ingredients
* 3 cups powdered sugar
* 1 cup butter
* 1 teaspoon vanilla
* 2 tbsp whipping cream

Directions:

1. Cream the butter with the sugar.

2. Then add the liquids.

Note: To make it chocolate, add 3/4 cup cocoa and an extra tbsp of whipping cream. Easy!!  Oh, that only makes enough to frost about 12 cupcakes (depends on how much frosting you use on each one, though), so I doubled it.

(source: Candace M)

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